INGREDIENTS
1.5 oz Dry Fly Gin
.25 oz Lemon juice
.5 oz Lime juice
.5 oz Simple syrup
4-5 Basil leaves, 2 Sage leaves, Jalapeno slice
DIRECTIONS
Muddle the basil, sage, jalapeno in a glass, at the rest of the ingredients, shake over ice and strain into a glass over fresh ice.