Talking Cedar Tasting

September 23rd

Seattle Cocktail Club is sitting down with one of Washington’s most fascinating distilling projects: Talking Cedar.

Located on the Chehalis Reservation, Talking Cedar is the first legally operated tribal-owned brewery and distillery in the country, a project born from an unlikely partnership between the Confederated Tribes of the Chehalis Reservation and Heritage Distilling Co.

Getting there wasn’t easy. The project uncovered an 184-year-old federal law that prohibited distilleries on tribal land, leading to a nine-month effort to change federal law and clear the way for Talking Cedar to open its doors.

Today the 35,000-square-foot facility produces whiskey, vodka, and specialty spirits, including offerings created exclusively for Talking Cedar.

Join us for an evening of tasting, conversation, and a closer look at the spirits coming out of this remarkable project, and the history, innovation, and determination behind them.

RSVP for location.

5:30pm